Embark on a culinary journey with these new restaurants that promise unique flavours and dining experiences. From the vibrant energy of a dive bar offering Asian delights, to the quirky gourmet adventures delivered to your doorstep by a cloud kitchen, and exceptional Japanese culinary excellence, we have you covered. These establishments redefine the gastronomic landscape, each with its own distinctive charm and innovative approach to cuisine. Whether you crave a playful ambiance, twisted North Indian delicacies, or an immersive journey through authentic Japanese flavors, these new additions are set to tantalize taste buds and elevate dining escapades.
AMADEO By Oberoi: A Journey Through Culinary Excellence
AMADEO By Oberoi, located in the Nita Mukesh Ambani Cultural Centre, Jio World Centre, BKC, Mumbai, is a novel addition to The Oberoi Group’s culinary ventures. This independent restaurant introduces a Counter Collection featuring micro-concepts of Chinese, Japanese, Italian, and Indian cuisines, highlighting the essence of each culinary tradition. Executive Chef Kayzad Sadri and his skilled team promise an elevated dining experience, emphasizing authenticity and culinary craftsmanship.
The Italian Collection, under Chef Kayzad Sadri’s guidance, showcases a tempting array of wood-fired, Neapolitan-style pizzas with slow-fermented Caputo dough, topped with hand-crushed San Marzano tomatoes and sweet basil. The Japanese counter, led by culinary maestro Chef Gregorio Oblena, offers an unparalleled dining journey through delicate nigiris, umami sashimi, live robatayaki grills, and more. The Chinese Counter Collection, also curated by Chef Kayzad Sadri, presents wok medleys and opportunities for communal dining, featuring diverse flavors from Sichuan to Canton.
AMADEO By Oberoi operates from 12 noon to 11.30 pm every day, inviting patrons to savor the exquisite offerings.
China Bistro
A post shared by China Bistro (@chinabistrofl)
After the great success of thirteen restaurants and three cloud kitchens spanning across India and the UAE, and the dawn of its version 2.0 in September at Belapur & Saket, China Bistro now stands poised leaving an indelible mark on Mumbai’s corporate hub – Bandra Kurla Complex. The restaurants Asian delights include scrumptious sushi’s from Japan like the Mamenori roll, the Blue Forest Roll, Korean specials like the Sichuan Dan Dan Ramen and Korean Kimchi Fried Rice, blend seamlessly with innovative creations like sizzling stone pot San Trio, desserts like Tres Leches and steamed coconut dumpling in honey butter sauce, creating a culinary odyssey that encapsulates the essence of Asian flavors. With its distinctive concoctions like Thai Co, Crimson Dusk, Doctors Love it, Chang Mi Spritz, China Bistro invites guests on an unforgettable gastronomic journey along with a refreshing and eccentric bar menu.
Location- Shop No 3, Ground floor, Ins Tower, G Block BKC, Bandra Kurla Complex, Bandra East, Mumbai, Maharashtra 400051.
Timing-11:30am to 12am
Jamming Goat 3.0
A post shared by Jamming Goat (@jamminggoat)
Jamming Goat, Goa’s favourite and a consistent presence in the Top 50 Bars In India List, is a quintessential Goan bar that firmly believes in making patrons feel warm, welcoming, and familiar. With locations in Goa, Bangalore’s JP Nagar, and the newly opened one in Indiranagar, Jamming Goat 3.0 has swiftly climbed the ranks to become one of the Top 100 Bars in the country within a year.
The service at Jamming Goat is personalized without being too intrusive. The space offers an extraordinary selection of cocktails and technique-driven food. The kitchen at Jamming Goat 3.0 Indiranagar is dynamic and quality-focused, featuring global delights from modern Indian dishes to sushi and pizza. The concept cocktails, slightly technique-driven and visually striking, aim to elevate the overall experience.
Jamming Goat’s mission is to create an experience that evokes a sense of comfort without being intimidating. The menu is lucid, and the team doesn’t believe in the absolute – just like how life, in itself, is a movement.
Location – 1st & 2nd floor, 2010 PID- 74-1, 2010, 100 Feet Rd, Hal, second stage, Bengaluru, Karnataka 560038
Timing- 12 AM to 12 PM
Scuzo Ice ‘O’ Magic
A post shared by I_think! (@moa_madoverart)
The first live popsicle brand in India, this dessert café offers an innovative live popsicle concept where customers can select their favorite fruit from an extensive range and witness the craft as their popsicle is prepared within minutes. Apart from popsicles, Scuzo Ice ‘O’ Magic offers a delectable assortment of desserts that includes hand-made gelatos, ice cream waffles, pancakes, milkshakes, sundaes, and hot beverages, all meticulously designed to cater to your sweetest cravings.
This dessert cafe aims at providing a platform for all age groups to engage in lively and fun-filled sweet moments without worrying about the sugar content or any side effects on health. Scuzo Ice ‘O’ Magic strives to provide 100% natural products & serves nutritious desserts crafted from exotic fruits without using any chemicals and preservatives. Scuzo undertakes sustainable initiatives to minimize its environmental impact and encourage thoughtful consumption.
Location-
Gurugram: Sapphire Mall, Sector-90, Shop no. G-53, Gurugram
Hyderabad: Shop No. 11, Ground Floor, Heavenly Square, Kukatpally Circle 24, Hyderabad
Timing- 11 am-11:30 pm
The Piano Man
A post shared by The Piano Man || New Delhi (@tpm.del)
The Piano Man, known for hosting live music performances, opened its new venue recently. Drawing inspiration from the awe-inspiring Gothic cathedrals of Europe, The Piano Man New Delhi is strategically designed to offer optimal seating arrangements, ensuring that every guest enjoys an unobstructed view of the live performances on the stage.
Spanning an impressive 8,500 square feet, The Piano Man New Delhi is a masterpiece of design and technology. With vintage interiors and state-of-the-art production equipment, it can comfortably seat over 300 guests. The venue also proudly boasts advanced professional audio systems, lighting, a 220” LED wall, and broadcast grade camera systems, ensuring an unparalleled experience for Delhi’s culture lovers.
Location: Eldeco Centre, Hauz Rani, Malviya Nagar, New Delhi, Delhi 110017
Timing: 1PM to 1AM
Sambarpot
A post shared by Sambarpot (@sambarpot)
Sambarpot is a perfect destination for all those who crave authentic and delicious South Indian cuisine.
They pride themselves on serving the best dosas, idlis, Andhra thali and other popular South Indian dishes that are sure to tantalize your taste buds.
Their menu is carefully curated to offer a wide range of options that cater to vegetarians. The chefs use only the freshest ingredients and traditional cooking methods to ensure that every dish is bursting with flavor. The Sambarpot restaurant is the perfect place to unwind and indulge in some truly delicious South Indian fare.
So come on over and experience the best of South Indian cuisine at our restaurant in Lajpat Nagar, Delhi
Labonel
A post shared by Labonel Fine Baking (@labonel)
This restaurant is the epitome of premium gourmet dessert excellence, boasts a rich legacy spanning 25 years. Founded in 1995, it introduced the concept of freshly baked, made-to-order cakes and desserts in Hyderabad. A decade later, Mehnaz Hussien assumed the mantle, preserving and elevating Labonel’s fine dessert tradition.
This artisanal treasure has organically expanded across three South Indian states, with seven exclusive boutiques gracing Telangana, Karnataka, and Andhra Pradesh.
With every delectable creation, Labonel remains unwavering in its commitment to quality, elegance, and sustainability. From brownies, cupcakes and teacake loaves to cookies & cakes, Labonel makes products from the finest, freshest ingredients & no preservatives. A cherished small-batch approach and curated taster platters delight patrons, offering a discerning journey through the world of fine desserts. Labonel’s vision is simple yet profound: to craft each masterpiece as an emblem of refined taste and timeless elegance.
Location: Indiranagar, Bangalore
Timing: 11am -11pm
Sambar Soul
A post shared by Sambar Soul (@sambarsoul)
A South Indian restaurant dedicated to vying for prominence and service for authentic, delicious South Indian cuisine It offers a delightful rendezvous with the rich and diverse flavours of Andhra cuisine, from classic favourites like dosa and idli to more luscious options like appam and Malabari porotta.
All dishes are made with fresh ingredients and cooked to perfection using traditional South Indian techniques. Their exclusive vegetarian and gluten-free options cater to all special dietary needs. Apart from delicious food, they offer a cozy and tranquil atmosphere for their guests to relax in. At Sambar Soul, you will experience the essence of South India’s wide culture through authentic taste and a setting of modern and luxurious interiors. The top 5 dishes to be served include Podi Ghee Masala Dosa, Vegetable Uttapam, Keerai Kootu, Masala Paniyaram and Rava Kesari. Whether you are a fan of Dosas, Idlis or rich curries, Sambar Soul is a perfect place to satisfy your South Indian food cravings.
Location: Pacific Mall, NSP, Pitampura
Timing: 12 noon-11pm
Kafa Goa
A post shared by Avataara Resort & Spa (@avataara_resort_goa)
Nestled within the luxurious confines of Avataara Resort Goa, Kafa emerges as the epitome of culinary sophistication and artistic ambiance. This signature restaurant beckons patrons to a realm where each moment is a harmonious blend of flavors, offering a true celebration of culinary mastery.
Kafa transcends the boundaries of a traditional restaurant, becoming a sanctuary of gastronomic excellence. Explore the divine flavors of Italy, savor the robust delights of Goan cuisine, and revel in the delicate nuances of Pan-Asian bowls. The menu is a diverse tapestry, weaving together North Indian, Asian, Italian, seafood, and more, creating a culinary experience that transcends borders. For those who can’t get enough of the Goan skies, Kafa offers an alfresco dining area by the poolside.
Location: Vagator Beach Rd, Anjuna, Vagator, Goa 403509
Timing: 12 pm- 11 pm
Gonzo: A Dive into Asian Delights
Binge on scrumptious starters and divine drinks at Gonzo, a neighborhood dive bar in South Delhi. Inspired by Japanese Izakaya and Thai Dive Bar vibes, Gonzo offers a quirky setting with Asian street eats. The founders, Sushobhit Sehgal & Deepak Datwani, aim to break conventional dining boundaries, providing a wild atmosphere reflected in both decor and culinary offerings. With a menu rich in Pan Asian, Thai, and Japanese flavors, Gonzo promises a visual treat and a haven for food connoisseurs seeking a unique dining experience.
Aflatoon: Quirky Gourmet Delights at Home
Impresario Entertainment introduces Aflatoon, a cloud kitchen offering rich North Indian cuisine with a twist. Aflatoon promises an explosion of flavors and quirky adventures through culinary wonders, featuring dishes like Kale and Palak Patta Chaat, Paneer Makhanwala, and creatively presented Butter Chicken. The packaging mirrors opulence and fun, offering a delightful experience delivered to your doorstep. Available exclusively on Zomato in Delhi NCR, Aflatoon redefines North Indian cuisine with its unique and twisted delicacies.
Andrea’s Brasserie Debuts Flagship Restaurant in Bengaluru
A post shared by Andrea’s Dining (@andreasdining)
Andrea’s Brasserie, the brainchild of globe-trotter Andrea Aftab Pauro, unveils its flagship restaurant in the bustling city of Bengaluru, marking a significant milestone in the culinary landscape. Born of Italian-Indian heritage, Andrea’s insatiable passion for global cuisines is embodied in each curated experience, transporting diners on a journey that mirrors his worldwide culinary adventures. This homage to the iconic brasseries of Paris, Rome, and New York seamlessly blends European charm with the cosmopolitan flair of the Big Apple, offering Bengaluru a fusion of flavors that reflects Andrea’s decades-long commitment to quality. With a seating capacity of 90, the Bengaluru outpost mirrors the success of its Delhi counterpart, promising an intimate and memorable dining experience. Andrea’s Brasserie stands not just as a restaurant but as a symphony of flavors, poised to elevate Bengaluru’s dining scene and captivate the senses of food enthusiasts in this vibrant city.
Location – Phoenix Mall of Asia, Bengaluru
Timing : 12 noon – 10pm
Ikigai – Cafe Delhi Heights 2.0
A post shared by Cafe Delhi Heights 2.0 (@cafedelhiheights2.0)
Ikigai, the latest culinary masterpiece by Café Delhi Heights, beckons patrons to a haven where passion, purpose, and culinary excellence intertwine. More than a restaurant, Ikigai is an embodiment of ‘a reason for being,’ offering a transformative journey of self-discovery amidst an ambiance of tranquility. Rooted in holistic living, the menu embraces simplicity and quality ingredients, with diverse, flavorful dishes crafted to cater to both taste and well-being. Under the umbrella of “Cafe Delhi Heights 2.0,” Ikigai presents a rich tapestry of gourmet options, inviting guests to explore breakfast delights, appetizers, sumptuous lunch and dinner offerings, and delectable desserts. The visionary Mr. Vikrant Batra emphasizes Ikigai’s commitment to delivering a remarkable dining experience, where passion is poured into every cup of love. The restaurant’s serene ambiance, adorned with soft tones and a vast library, enhances the overall experience, creating a tranquil space for introspection.
Location – D-4, Defence colony, New Delhi
Timing : 8:15 am – 11:30 pm
Punjab Grill
A post shared by Punjab Grill India (@punjabgrillofficial)
Punjab Grill, known for its exquisite North Indian cuisine, is expanding rapidly with its latest outlet in Defence Colony, Delhi. This expansion reflects the strong demand for authentic Punjabi flavors in the heart of the city. Even more exciting, there are more outlets set to open later this year, further solidifying Punjab Grill’s culinary presence in Delhi. In Defence Colony, the recently opened Punjab Grill outlet redefines dining for patrons of all age groups. With its innovative mix of contemporary aesthetics and the heartwarming embrace of traditional Punjabi culture, this restaurant offers an exceptional culinary experience. It’s not just a place for families and friends to come together; it’s also an inviting haven for the younger crowd. The vibrant ambiance, fusion of flavors, and welcoming atmosphere make it an enticing option for those seeking to savor the essence of Punjab while enjoying a modern, dynamic dining experience.
Location – Block D, Defence Colony
Timing : 12 noon – 11 pm
What's your reaction?
Comments
0 comment